2-in-1 Pasta and Tiramisu Cooking Masterclass in Rome
1.2-in-1 Pasta and Tiramisu Cooking Masterclass in Rome
Spend about three hours in a traditional Roman kitchen with a local chef such as Marzia, Giovanna, Gio, or Sunny. Make tiramisu and fresh fettuccine, learn carbonara or cacio e pepe, then eat your meal with prosecco, wine, and limoncello. The class is in English, capped at 14 people, and includes a recipe ebook.

“Absolutely amazing, Gio was such a great host and such a good time, this was the perfect way to end our trip in Rome.”






